Easy Crispy Low Carb Chicken

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Checken thighs WITH skins
Butter
Your favorite seasoning
Rosemary

Layer chicken in 13 x 9 pan, cut up butter and place all over, sprinkle seasoning and rosemary.

Bake at 350 for about 45 minutes or until juices run clear.  Always check with a thermometer and the done degree is 165.